Inventory Control Clerk The Inventory Control Clerk works closely with production supervisors to ensure accurate records of all procurements. Reviews and applies inventory activities, including movements and deletion and reconciles inventory discrepancies. Reports any...
Braised Sea Bass Braised Black Sea Bass – Serves 4 Braising keeps the fish tender and moist, while infusing this one-pot dish with the best of New England flavors. The savory blend of olives and chorizo, paired with the natural brine of the clams, brings an...
Grilled Stuffed Sea Bass Grilled Stuffed Sea Bass – serves 2 One of the best ways to enjoy the flaky texture of this flavorful fish is to simply stuff it and grill it. Toss a couple of ears of corn, thickly sliced potatoes, or other vegetable and make a quick...
Oven-Baked Sea Bass Oven-Baked Sea Bass – Serves 4 Looking for a quick, impressive, one-pan meal and sea bass is the catch-of-the-day. This will become one of your go-to recipes with its blend of simple savory seasonings and easy prep, you’ll be sitting down to...
Lobster Bake Lobster Bake – 4 Servings Looking for a traditional, rustic, and easy to make one pot New England favorite inside? Here’s a simple lobster bake with live lobsters, steamer clams, corn on the cob and, potatoes. The combination creates another New...
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